Latin Daucus carota var. sativus
The Red Chantenay Carrot is a flavourful, heirloom variety known for shorter and thicker size and red core. Growing 5-6 inches long, it thrives in various soil types, including heavy or shallow soils where longer carrots struggle. This sweet and nutritious variety is perfect for fresh eating, roasting, and juicing. Maturing in 70-75 days, this carrot is a reliable and high-yielding choice for home gardeners looking for a delicious and versatile root vegetable.
Growing Red Chantenay Carrots is easy and rewarding. Sow seeds directly in loose, well-drained soil about ¼ inch deep and 1-2 inches apart after the last frost. Keep the soil evenly moist to encourage good germination, which takes 10-14 days. Thin seedlings to 2-3 inches apart for proper root development. This variety grows well in heavy or shallow soils, making it ideal for many garden types.
150+ Seeds Per Pack